Waiter - Vermelho Relais & Châteaux

Hôtel Vermelho in Melides is a luxury oasis nestled in the picturesque Alentejo landscape, providing our guests with a truly memorable experience. Our restaurant, Xtian, is a culinary gem that celebrates the authenticity of traditional portuguese cuisine, with a focus on Alentejo cuisine. We are committed to offering excellent service and a world-class dining experience.

We are proud to be one of the 580 Members of Relais & Châteaux, an Association of worldwide independent hotel and restaurant owners.

We seek a highly motivated and passionate Waiter to join our team. The ideal candidate will ensure a high service standard, unforgettable experiences for our customers, and a cozy atmosphere.

• Fluency in English and Portuguese (knowledge of other languages would be appreciated)

• Passion for hospitality and quality service.

• Ease of learning and communication;

• Ease of working as part of a team;

• Attention to detail and good organisational skills;

• Responsible, punctual and assiduous;

• Dynamic and proactive;

• Willingness to work flexible hours, including weekends and public holidays, weekends and public holidays.

• Driver licence and own transport

BENEFITS:

• Opportunity to work in a prestigious restaurant.

• Stimulating and collaborative working environment.

• Remuneration appropriate to the position and the hours offered.

• Possibility of accommodation.

« Rejoindre Relais & Châteaux, c'est profiter d'une opportunité unique d'élargir vos horizons tout en nourrissant votre talent.
Que vous souhaitiez construire une véritable carrière à nos côtés ou recherchiez un poste saisonnier, vous découvrirez des maisons de caractère, toutes unies par la défense de nos valeurs d'hospitalité, d'ancrage local et de partage.
Partez à la rencontre de nos équipes passionnées par le beau et le bon, qui font vibrer le cœur de chaque Relais & Châteaux. Embarquez à nos côtés pour un délicieux voyage et devenez vous aussi, acteur d'un monde plus humain ! . »

Philippe Gombert
Président, Relais & Châteaux