Seasonal Breakfast Chef- Blair Hill Inn Relais & Châteaux

Overlooking Maine's largest glacier lake, Blair Hill Inn's stunning ten-guest room country estate sits commandingly atop a 20′ high, 900′ long field stone wall. Its hillside perch provides one of the most beautiful, expansive lake views in the world. This destination resort sprawls across 79 acres with private hiking trails, scenic overlooks, a trout pond, fields and woodlands. Once a gentleman's estate and breeding farm built in 1891, it is now a finely restored boutique hotel with exquisite décor and exceptional service.

The renowned, gourmet restaurant serves a tasty farm-to-table menu and the handsome wood-paneled cocktail lounge offers fine wines, libations, and small bites. The warm welcome, individual service, absolute discretion and love of detail are evidenced by being one of only two Relais & Châteaux designated hotels and restaurants in Maine.

We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.

This Job is located in Greenville, Maine.

Role Requirements

- To have the ability create unique daily menu

- To prepare and present consistently high quality dishes and service

- Have a good knowledge of kitchen operations and cookery skills

- The ability to work, multi-task and communicate well, in a fast-paced kitchen environment.

- Exceptional food safety and hygiene management

- Experience in a high standards restaurant or in a similar role

- Will work closely with executive chef to achieve consistency and to meet all management standards

Experience as a line cook, sous chef or similar

- competitive pay based on experience

- shared housing provided for $100/wk

- All your information will be kept confidential according to EEO guidelines.

« Rejoindre Relais & Châteaux, c'est profiter d'une opportunité unique d'élargir vos horizons tout en nourrissant votre talent.
Que vous souhaitiez construire une véritable carrière à nos côtés ou recherchiez un poste saisonnier, vous découvrirez des maisons de caractère, toutes unies par la défense de nos valeurs d'hospitalité, d'ancrage local et de partage.
Partez à la rencontre de nos équipes passionnées par le beau et le bon, qui font vibrer le cœur de chaque Relais & Châteaux. Embarquez à nos côtés pour un délicieux voyage et devenez vous aussi, acteur d'un monde plus humain ! . »

Philippe Gombert
Président, Relais & Châteaux